Saturday, April 7, 2012

End of Istanbul Trip

Istanbul post three of three

Daniele and I went to Istanbul back in 2012. I took 1,221 photos during the trip, which were so overwhelming I kept putting off dealing with them. But we finally tackled them and got the album down to the best 366 images. This is the last of three posts from this trip.

On our fourth full day, we got up early and walked to Fatih Mosque, in the Western District. This was the first great imperial mosque built after the conquest by Mehmet the Conqueror in 1470. It was rebuilt in 1766 after an earthquake, again 1782 after a fire and no longer has the same plan. We also saw the tombs of Mehmet and his wife.

Being once the capital of the Eastern Roman Empire, Istanbul has aqueducts. Unfortunately, Istanbul does not seem to hold its historical wonders in very much reverence. These stunning structures were marred with piles of garbage beneath the arches.

The Basilica Cistern I visited alone as well. It was built in 532 by Roman Emperor Justinian. It served as the water supply for the Great Palace (now gone) and the surrounding buildings. It was out of use and forgotten before the conquest by the Turks.

The Cistern is impressive at 65m wide, 143m long, and containing 336 columns (taken from ruined buildings). It once held 80,000 cubic meters of water delivered via 20km of aqueducts from a reservoir near the black sea.

It is dark inside and water drips on your head. People crowd the few interesting things to see: a few particular decorative columns, and a glass serpent structure brought in from Venice.

The Cistern was forgotten until it was rediscovered in 1545 by Petrus Gullius who was researching Byzantine antiquities. Locals said they could get water, and even fish, by lowering buckets in their basement floors (in fact there were some big fish down there). He asked around until he found a house were he accessed the Cistern through the basement. After rediscovered, the Turks used the cistern for a dumping ground for garbage and even bodies. It was eventually restored in 1955 and 1960 and 1985. In 1963, “James Bond: From Russia With Love” was filmed here. And finally in 1987 the city opened it to the public.

We then went to The Bazaar. I looked at some scarves and ceramic goods, but didn't buy.

And then it was time to start our journey back home. We checked out of hotel, took the tram and ferry to Kadakoy. Walked around with our bags, through the local market, had a late lunch. I got some jasmine tea balls that open to flowers in how water and we got some pistachio soap for Daniele's mother. We took the bus to airport, where we were delayed again. But we finally made it back home to Italy. Ready for Easter tomorrow!

Pictures from the whole trip (only the best 366): https://plus.google.com/photos/+KaitlynHanrahanIsidori/albums/5975883683758142577

Monday, April 2, 2012

Istanbul Continued

Istanbul post two of three

Daniele and I went to Istanbul back in 2012. I took 1,221 photos during the trip, which were so overwhelming I kept putting off dealing with them. But we finally tackled them and got the album down to the best 366 images. This is the second of three posts from this trip.

Our first full day in Istanbul we started with the Topkapi Palace, which took the whole morning. The complex of buildings is separated into different courts, each with more restricted access then the previous. All of the buildings are ornate, mostly decorated with tiles.

There are a lot of street vendors in Istanbul, many serve food. Grilled corn is common, in fact Italians sometimes call corn “grano turko” or Turkish Grain. Also snack breads, we tried some of these for a fast lunch today. One somewhat pretzel-like covered in sesame seeds and another that was bread-y like a bagel, but airy like a doughnut.

For the afternoon we crossed the Galata Bridge and went exploring through Karakoy. We saw the Galata Tower and this side of the “Golden Horn”. This area has almost no tourists compared to Sultanahmet.

We stopped at an outdoor cafe and I tried a Turkish coffee. My parent's had described to me how the coffee in Greece was thick, something you could as easily chew as drink. I expected this could be similar, possibly pretty gross, but definitely worth trying. I also thought I remembered a Turkish friend describing that Turkish coffee is made by adding powder to hot water directly, like we make instant coffee, but it's not like instant coffee, it's good, if you like it. At first is seemed like a slightly grainy espresso; it was served in an espresso sized cup. When I reached the end, I reached all the coffee grains in a thick mush. Now, I didn't know the etiquette of what to do here, or if I had not taken the coffee correctly up to this point to arrive here (it was not served with a spoon). Was I supposed to stir and distribute the grains throughout the drink? However, I did try to drink a bit of the mush. It tasted fine, like the coffee before it, except for the texture. The texture was a mouth-full of coffee grains and I couldn't finish the tiny cup. Daniele continued to make fun of me for trying it, since there is clearly no coffee better than Italian.

[Edit: I followed up later and asked a Turk: you are not supposed to drink/eat the grains. Oh, well.]

We went to Tunnel Square for dinner, to a restaurant recommended in the Lonely Planet Book. They had different maze plates, which I love. Even though Daniele picked it, once he got there he decided he didn't like it and refused to eat with me. I did not take kindly to this.

After we decided to walk home, which was pretty far, back across the bridge and everything. Probably should have taken the tram, my feet are killing me today!

Observation, Istanbul has lots of cats. Everywhere.

On Tuesday we started in the Blue Mosque. The mosque is divided into a tourist part, a lady part in the back, and the main center area for men to pray. Anyone entering had to take off their shoes and women have to cover their heads.

Aya Sophia is just across from the Blue Mosque. Daniele had already seen it so I went in alone (it is paid admission). This was a Catholic cathedral in Roman times that was converted to a mosque, and is now a museum. The original structure was very Byzantine in style, only the mosaics had been painted over in black (which made me want to cry) and there was large wood disks of Muslim symbols from the time it was a mosque.

After we walked North to the Spice Market where we bought tea. Then up the hill by the University and Suleymaniye Mosque near Beyzit Square and Mosque. We also stopped by Theodosius Forum, Little Aya Sophia, and finally the Hippodrome, where about 20 people offered to clean Daniele's shoes.

Pictures from the whole trip (only the best 366): https://plus.google.com/photos/+KaitlynHanrahanIsidori/albums/5975883683758142577

Sunday, April 1, 2012

Leaving for Istanbul

Istanbul post one of three

Daniele and I went to Istanbul back in 2012. I took 1,221 photos during the trip, which were so overwhelming I kept putting off dealing with them. But we finally tackled them and got the album down to the best 366 images. This is the first of three posts from this trip.

Yesterday Daniele and I went out with his parents and their friends to Tor San Lorenzo for the birthday of Sergio, or the the 'New Pasquino'. He writes poems in strict roman dialect using this pen name. Pasquino was a 'talking' statue in Rome long ago.

The town is on the beach and there is a fish restaurant they go to there. The owner is a fisherman and used to just sell the fish, but then started to cook them up, too. We stayed here together last Easter and ate until we had to be rolled out. Sergio's father has a house near here, which is perfect for lethargic after-lunch activities.

That night I stayed with the Isidori's and Daniele worked a night shift. We left first thing for the airport. Unfortunately our fight was incredibly delayed. When we finally got on the plane, there was a problem with its computer and we had to wait longer on the runway for it to be fixed.

We arrived, gathered our things, and headed for Istanbul's city center. From this airport, we had to take a bus, to a ferry, to a tram. As we entered the ferry it started to rain, and was pouring the whole time-- in the stings your face way. So not the picturesque boat ride I hoped for.

Didn't get to do anything the first day because of rain and the late hour. We did go get some dinner and I had some very yummy hummus and felafel. We also bought a mix of baklava flavors (pistachio, nut, chocolate) from “Baklavaci Muhamed SAID”.

Pictures from the whole trip (only the best 366): https://plus.google.com/photos/+KaitlynHanrahanIsidori/albums/5975883683758142577